Here’s how to make the perfect treat to celebrate National Ice Cream Sandwich Day!
It’s not just your average Tuesday. It’s National Ice Cream Sandwich Day! As if you needed another reason to dig into a dessert that blends two things everyone loves – cookies and ice cream. If you’re making plans to celebrate this momentous occasion, we can help! Here’s a step-by-step guide to creating the perfect ice cream sandwich.
Step 1: Bake a fresh batch of cookies. You can use store bought dough or make them from scratch; either way, bake them until the edges are golden brown. Pop them out of the oven and let them cool for a few minutes, just long enough that you can handle them.
Step 2: As the cookies cool, shave long strips off your ice cream. Strips, rather than the usual spherical scoops, are better for ice cream sandwiches.
Step 3: Sandwich the ice cream strips between two cookies and press together.
Step 4: Bite into the perfect blend of warm cookie and ice cream. Repeat as desired.
These sandwiches are clearly best eaten right away, while the cookies are fresh out of the oven, and the ice cream isn’t too melted. But if you need to store them, individually wrap each sandwich in plastic wrap and store them in the freezer.
We hope you love this recipe and have a great time celebrating National Ice Cream Sandwich Day!
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